Latest Ruralco News

There’s a convenient, cost-effective way to keep your nitrogen investment in the ground for plant use.

The summer survivor’s guide for ryegrass pastures.

The Hart family have established a successful mixed cropping and lamb finishing operation using biological farming practices, a soil fertiliser business, and an aerial spraying business near Methven nearly 40 years ago. 

Rooted in generations of family, Lawn Hayes is a testament to the innovative and questioning spirit of the generations.

Caitlin Hyde is completing her PhD on the appeal of eating insects in New Zealand. She has chosen a subject that is proving more interesting to many than actively engaging in the activity itself. 

As Christmas looms on the horizon and the new government ministers catch their breath before kicking off the new year, farming leaders have some advice for them about the urgent matters they need to consider for their first term in their new roles. 

Tony Aitken is the first to admit he’s no expert when it comes to farming. Instead, Tony’s expertise is in leading people and helping businesses deliver positive outcomes and grow.

This recipe is an elegant but simple way to elevate your salad game this summer. Take along to barbeques or brighten up your table.

Farming, like professional sport, is a job with plenty of challenges. That’s why it’s important to look after yourself, says Farmstrong Ambassador Sam Whitelock.   

The 2023 financial year has been challenging for agriculture and for Ruralco. “Our business is closely intertwined with our farmers’ businesses. We have been heartened by your support despite the difficult times we have all faced with rising costs and the economic downturn putting pressure on our budgets and reducing overall margins,” says Ruralco Board Chair, Sir David Carter in reporting the Group’s $2.1 million loss for the 2023 financial year at last night’s 60t...