Latest News

For everything Ruralco and Real Farmer

11Sep

NZFET- Efficiency and support networks two keys to success

Angela Scott of Pendella Farm (Sheep & Beef).

Kiwi ingenuity, mixed with a healthy dose of organisation, means Otago’s Angela Scott has simplified her calf-rearing operation so she’s farming more effectively with less labour.

“My main driver is to do a job as easily as possible. I have to work smart – it’s a matter of brain rather than brawn,” the 2020 winner of the Ballance Farm Environment Awards’ Massey University Innovation Award says.

Farming a 470ha Maniototo sheep and beef property that has been in her family for almost 100 years, Angela’s ability to embrace new ideas was praised by the judges. Her innovative approach applies to the big picture – such as the instigation of a local water-testing programme – along with how she works day-to-day.

For example, she feeds her 800 calves using a system of pumps, pipes and feeding stations – avoiding the need to lift heavy buckets and bags. She uses compartment feeders until weaning to ensure no calf misses out on the correct amount of milk, plus has designed a special meal feeder that enables her to take bulk meal out with her at the same time as the milk.

“Speed is not my driver – ease  and efficiency is. I have really good systems that may not be the fastest but they are the easiest. I’m also quite focused – if I’m on a task, I’m on a task.”

A clever blend of old and new

Angela has farmed the property for 30 years, running super-fine merinos, rearing Friesian bull calves and finishing bulls. She mixes both modern and time-tested approaches to achieve consistent farm performance.

Newer on-farm technologies include using an app to control pivot irrigation from her phone, soil moisture probes on telemetry, and cloud-based programmes to record and manage fertiliser and agronomy. These modern techniques build on a traditional foundation that includes good stockmanship, and ensuring animals are well fed and not stressed.

“People don’t perform at their best when they’re under constant stress and I don’t think animals do either.”

Build a support network

Angela manages the farm with support from her family, in particular husband Grant Williams, plus a team of trusted contractors and industry experts.

“You can’t do everything yourself. You have to get trusted advisors around you – honest people with integrity who are on your wavelength.

“You can’t make a decision if you haven’t got all the information, and you can’t know it all yourself – we have to trust the advice of others. Trying new things and working with good people is also a way to keep it fresh.”

When Angela started farming, there were fewer women at the front-line but she’s seen that change over the years and encourages others to simply give it a go.

“There’s no reason why we can’t do it – many women already are.”


TOP TIPS:

  • Find the most efficient way to do a job and stick to it
  • Be organised
  • Don’t take yourself too seriously
  • Take holidays

Related

Good sleep; the best health care you will ever get

Good sleep; the best health care you will ever get

We tend to talk a lot about eating well and exercising, these things are important, but research sug...

Read More
Machinery Maintenance

Machinery Maintenance

Machinery is a fundamental part of our farms and is used daily. But with that hard work comes a fair...

Read More
Varied crops bring promise to provinces

Varied crops bring promise to provinces

Once seen as the “protein farm” for the United Kingdom with an ample supply of butter, cheese and ...

Read More
New solutions for forage brassica weeds and pests

New solutions for forage brassica weeds and pests

Weed competition can have a significant detrimental effect on brassica yield from very early in the ...

Read More
Championing workplace health and safety

Championing workplace health and safety

Ruralco’s commitment to the health and safety of its staff, members and suppliers was applauded as ...

Read More
Rearing healthy calves

Rearing healthy calves

“Water is the forgotten source of bacteria and pathogens on your farm.”

Read More




Account Selector